Monday, April 27, 2026

FruitSushi Delights at La Tartine Gourmande

Fruit Sushi La Tartine Gourmande

Indulge your senses with exquisite Fruit Sushi creations at La Tartine Gourmande.

Spanish Cod Stew Ajoarriero


Spanish Cod Stew (Ajoarriero)

Ajoarriero is a traditional Spanish stew cooked in olive oil and white wine with cod, onions, peppers, and garlic. Its a hearty and flavorful dish thats ideal for a cold-weather dinner.

Ingredients:

  • Olive Oil
  • Onions
  • Bay Leaf
  • Garlic Cloves
  • Salt And Pepper
  • Red Pepper
  • Cayenne Pepper
  • Cod Fillets
  • Paprika

Instructions:


Saturday, April 25, 2026

Mulled Berries with Sparkling Wine


Mulled Berries with Sparkling Wine

This mulled berry recipe is ideal for chilly winter nights. The warm, spiced wine complements the juicy, flavorful berries perfectly. Serve as a dessert or as a warm, comforting beverage.

Ingredients:

  • Fresh Blueberries
  • Cloves
  • Sugar
  • Anise Star
  • Cinnamon Stick

Instructions:


Friday, April 24, 2026

Pickles on Burger Close-Up Photography

Burger Close Up

A succulent burger with crisp pickles, onions, lettuce, and juicy beef takes center stage.

Saturday, April 18, 2026

Mini Cherry Pancakes


Mini Cherry Pancakes

Mini cherry pancakes are the ideal breakfast treat. The fluffy pancakes are studded with juicy cherries and are quick to make.

Ingredients:

  • Salt
  • All-Purpose Flour
  • Egg
  • Baking Powder
  • Cherries
  • Vanilla Extract
  • Milk
  • Unsalted Butter
  • Granulated Sugar

Instructions:


Wednesday, April 15, 2026

Maple-Mustard Glazed Spice Roasted Chicken

Spice Roasted Chicken Quarters

Spice Roasted Chicken Quarters with Maple-Mustard Glaze - a simple yet flavorful dish, roasted to perfection.

Monday, April 13, 2026

Decadent Ice Cream Cakes

Ice Cream Cakes

Indulge your senses with decadent ice cream cakes, crafted to perfection.

FruitSushi Delights at La Tartine Gourmande

Indulge your senses with exquisite Fruit Sushi creations at La Tartine Gourmande.